Ukudla okusemathinini Inhlanzi Ekheniwe I-Sardine ekheniwe/I-Mackerel ku-tomato sauce/amafutha 125G 155G 425G
Uhlolojikelele
Imininingwane Esheshayo
- Isitayela:
- Okukheniwe
- Uhlobo Lomkhiqizo:
- Inhlanzi
- Izinhlobonhlobo:
- I-sardine
- Inqubo Yokulondoloza:
- Amafutha
- Ingxenye:
- Umzimba
- Isitifiketi:
- ISO
- Impilo Yeshelufu:
- 3 iminyaka
- Isisindo (kg):
- 0.125
- Indawo Yomsuka:
- I-Hebei, China
- Inombolo Yemodeli:
- awu 125g
- I gama le-brand:
- I-OEM
- Igama lomkhiqizo:
- Amasardine ekheniwe ku-tomato sauce
- Isitoreji:
- Indawo epholile neyomile
- Impahla eluhlaza:
- inhlanzi yesardine
- Umsuka wendawo:
- China
- Isisindo sengqikithi:
- awu 125g
- Isisindo Esomile:
- 90g
- Ikhono lokunikeza:
- 3000 amakhathoni/ngosuku
- Impilo yeshelufu:
- 3 iminyaka
Incazelo Yomkhiqizo
Ukucaciswa
| Isitayela | Okukheniwe |
| Uhlobo Lomkhiqizo | Inhlanzi |
| Izinhlobonhlobo | I-sardine |
| Inqubo Yokulondoloza | utamatisi sauce |
| Ingxenye | Umzimba |
| Isitifiketi | ISO |
| I-Shelf Life | 3 iminyaka |
| Isisindo (kg) | 0.125 |
| Le yindawo ka Origin | China |
| Inombolo Yemodeli | awu 125g |
| I gama le-brand | I-OEM |
| Igama lomkhiqizo | Amasardine ekheniwe ku-tomato sauce |
| Isitoreji | Indawo epholile neyomile |
| Impahla eluhlaza | Izinhlanzi ezisemathinini |
| Umsuka wendawo | China |
| Isisindo sengqikithi | awu 125g |
| Isisindo Esomile | 90g |
| Ikhono lokuhlinzeka | 3000 amakhathoni/ngosuku |
| Impilo yeshelufu | 3 iminyaka |
Singahlinzeka nezinye izinhlanzi ezisemathinini njengesicelo sekhasimende.
Ukupakisha Nokulethwa
Ukupakisha: Ithini elivamile, ilebula yephepha
Ngolayini wokuthumela, sisebenzisa kuphela ulayini wokuthumela omkhulu, omuhle futhi osheshayo, njengolayini we-MAERSK, i-CMA-CGM, njll ukuze sivumele amakhasimende ukuthi athole izimpahla ngokushesha okukhulu.Asisebenzisi ulayini wokuthumela onensayo kakhulu njenge-MSC.
Iphrofayela Yenkampani
I-Hebei Tomato Industry Co., Ltd. eyasungulwa ngo-2007 e-Hebei, e-China, imali isiyonke ibe ngu-USD 4.12 wezigidi, ingumkhiqizi ohamba phambili wokudla okusemathinini.
Ifektri yethu ihlanganisa indawo engamamitha-skwele angu-58,740, igxile ekucutshungulweni kwazo zonke izinhlobo zokudla okusemathinini.
ukuthekelisa njalo e-Afrika, Middle East, Southeast Asia, Europe, USA and South America and so on big
ubuningi.
Izinkonzo zethu
1. Singanikeza amakhasimende amasampula ngokukhululekile, sidinga kuphela amakhasimende ukuthi amelele isilinganiso sempahla, futhi ngaphezu kwalokho, sine-akhawunti yethu ye-DHL enesaphulelo esingu-50%, ungakwazi futhi ukusikhokhela impahla kusengaphambili bese sikuthumelela amasampula i-akhawunti yethu, ezokongela izindleko eziningi!
2. Isikhathi sethu sokukhokha ngu-30% wediphozi kanye nebhalansi okufanele yenziwe kukhophi ye-B/L, uma nge-L/C, sidinga ukuhlola kabili futhi siqinisekise ukuthi singayamukela yini.
3. Isikhathi sokulethwa: izinsuku zokusebenza ezingama-35 ngemuva kokuqinisekiswa kwenkontileka, idiphozi yamukelwe futhi ilebula iqinisekisiwe.
4. I-SGS ne-BV zombili zamukelekile, ungavele uxhumane nazo uma uzidinga.
5. I-Halal, i-ISO, i-HACCP iyatholakala
.
.
Umbukiso
FAQ
1. Ithini imakethe yakho enkulu?
Sithumela ikakhulukazi e-Afrika, eNingizimu-mpumalanga ye-Asia, eMpumalanga Ephakathi, eYurophu, eNyakatho Melika naseNingizimu Melika.
2. Iyini i-MOQ?
I-MOQ ingu-1×20'FCL ngosayizi ngamunye.
3. Ngingakwazi ukwenza ilebula yangasese?
Yebo, ilebula yangasese iyasebenza, azikho izindleko ezengeziwe.
4. Zingaki izinsuku ezingathumela izimpahla ngemva kokufaka i-oda?
Isikhathi sokulethwa sizoba yizinsuku zokusebenza ezingaba ngu-35 ngemuva kokutholwa kwediphozithi futhi ilebula iqinisekisiwe.
5. Ithini isikhathi sokukhokha?
30% idiphozi kanye nebhalansi ngokumelene nekhophi ye-B/L noma 100% L/C lapho ubona.
6. Ngingakwazi ukusebenzisa ulayini wokuthumela osheshayo?
Yebo, sisebenzisa kuphela imigqa yokuthumela esheshayo njenge-Maersk, i-CMA-CGM, i-PIL, i-COSCO, njll.
Sithumela ikakhulukazi e-Afrika, eNingizimu-mpumalanga ye-Asia, eMpumalanga Ephakathi, eYurophu, eNyakatho Melika naseNingizimu Melika.
2. Iyini i-MOQ?
I-MOQ ingu-1×20'FCL ngosayizi ngamunye.
3. Ngingakwazi ukwenza ilebula yangasese?
Yebo, ilebula yangasese iyasebenza, azikho izindleko ezengeziwe.
4. Zingaki izinsuku ezingathumela izimpahla ngemva kokufaka i-oda?
Isikhathi sokulethwa sizoba yizinsuku zokusebenza ezingaba ngu-35 ngemuva kokutholwa kwediphozithi futhi ilebula iqinisekisiwe.
5. Ithini isikhathi sokukhokha?
30% idiphozi kanye nebhalansi ngokumelene nekhophi ye-B/L noma 100% L/C lapho ubona.
6. Ngingakwazi ukusebenzisa ulayini wokuthumela osheshayo?
Yebo, sisebenzisa kuphela imigqa yokuthumela esheshayo njenge-Maersk, i-CMA-CGM, i-PIL, i-COSCO, njll.
