Instant Dry Yeast for Africa Market Baker Yeast 500g
- Uhlobo Lomkhiqizo:
- Ukuvuvukala
- Indawo Yomsuka:
- I-Hebei, China
- I gama le-brand:
- I-OEM
- Inombolo Yemodeli:
- Ushukela Ophansi
- Ukupakishwa:
- Isikhwama
- Isitifiketi:
- I-HACCP, ISO
- Ifomu:
- Impushana
- Impilo Yeshelufu:
- iminyaka engu-2
- Isisindo (kg):
- 0.5 kg
- Uhlobo Lokuvuvukala:
- Imvubelo
- Isithako:
- Imvubelo Yemvelo
- Uhlobo:
- Ushukela Ophakeme Ushukela Ophansi
- Umbala:
- Okuphuzi Okukhanyayo
- Usayizi wephakheji:
- 500g
- Iphunga:
- Imvubelo Iphunga Elikhethekile
- Isithako Esiyinhloko:
- I-Saccharide
- Igama lomkhiqizo:
- Imvubelo Eyomile Esheshayo
- Umthamo:
- Abathuthukisi abengeziwe
- Isicelo:
- Isinkwa Esishisayo
- Igama:
- Imvubelo Yokubhaka Kashukela Ephansi Nephezulu
I-Hebei Tomato Industry Co., Ltd. ingumkhiqizi ohamba phambili kanye nomthekelisi wokunamathisela utamatisi e-China, egxile ekucubunguleni zonke izinhlobo zokunamathisela utamatisi, Imvubelo Eyomile Esheshayo.
1) Imikhiqizo yethu
| Imininingwane Yemvubelo Eyomile Esheshayo | |||||
| Ukucaciswa | Ukuhlukahluka Kwemvubelo | Izikhwama / Ibhokisi | Amakhathoni/ 20′FCL | NW / 20′FCL | I-Shelf Life |
| 70G/BAG (12bags/inner, 5inner/ctn) | Ushukela Ophansi | 60 | 3300 | 13.86 amathani | iminyaka engu-2 |
| I-72G/BAG (12bags/inner, 5inner/ctn) | Ushukela Ophansi | 60 | 3300 | 14.256 amathani | iminyaka engu-2 |
| I-75G/BAG (12bags/inner, 5inner/ctn) | Ushukela Ophansi | 60 | 3200 | 14.4 amathani | iminyaka engu-2 |
| 100G/BAG (12bags/ngaphakathi, 5inners/ctn) | Ushukela Ophansi | 60 | 2350 | 14.1 Amathani | iminyaka engu-2 |
| 90G/BAG (10bags/inner, 6inner/ctn) | Ushukela Ophansi | 60 | 2500 | 13.5 amathani | iminyaka engu-2 |
| 400G/BAG | Ushukela Ophansi | 20 | 2050 | 16.4 amathani | iminyaka engu-2 |
| 450G/BAG | Ushukela Ophansi | 20 | 1900 | 17.1 Amathani | iminyaka engu-2 |
| 500G/BAG | Ushukela Ophansi | 20 | 1750 | 17.5 amathani | iminyaka engu-2 |
| 500G/BAG | Ushukela Ophakeme | 20 | 1750 | 17.5 amathani | iminyaka engu-2 |
2) Ukupakisha
Isikhwama se-vacuum.
Imikhiqizo ipakishwa esikhwameni se-vacuum.Ibhokisi ngalinye linekhodi ebhekisela osukwini lokukhiqiza.
3) Ukusebenzisa
Xuba imvubelo nofulawa ngesilinganiso sika-0.8% -1%, bese ufaka amanzi afudumele (cishe 30℃) bese ugoqa, bese wenza isinkwa uma inhlama ivutshelwe ngokugcwele.Ngemva kwemizuzu engu-10 faka isinkwa kuhhavini.
Imvubelo eyomile enoshukela ophansi esheshayo isebenza enhlama enoshukela engaphansi kuka-7%, ayikwazi ukusetshenziswa esimweni sokucindezela okuphezulu.
4) Ukugcina
Umkhiqizo kufanele ugcinwe endaweni epholile, eyomile, engenawo umoya, impilo yeshalofu iyiminyaka emibili.Uma usuvuliwe, isikhathi seshalofu sinqunyelwe futhi ukugcinwa esiqandisini kuyadingeka.Idethi yokuphelelwa yisikhathi ibalulwe ephaketheni.
5) Ukuthunyelwa kwethu
6) Tradefair yethu
7) Xhumana nathi
Ozithobayo,
Sandra Hao
Whatsapp & Wechat: +86 15831101998
QQ: 613966887
